Matcha Almond Butter Smoothie

Ingredients

• 1 teaspoon Rhea Matcha Ceremonial Grade Matcha Powder

• 1 tablespoon almond butter

• 1 frozen banana

• 1 cup almond milk

• 1 teaspoon maple syrup (optional)

  
  

Directions

1. Prep the Blender:

Add the frozen banana, almond butter, and almond milk into your blender.

2. Add the Matcha:

Sift Rhea Matcha Ceremonial Grade Matcha Powder into the blender to prevent clumps and ensure a smooth texture.

3. Blend:

Blend all ingredients on high speed until smooth and creamy.

4. Sweeten (Optional):

Add maple syrup if desired and blend briefly to combine.

5. Serve:

Pour into your favorite glass and enjoy immediately as a refreshing breakfast or post-workout energizer.

6. Tip:

Top with a sprinkle of matcha powder or crushed almonds for added texture and visual appeal.